Curry leaves Idli_Rice Podi

Curry Leaves Idli Rice Podi” is a flavorful powdered condiment made primarily from roasted rice and lentils blended with aromatic curry leaves. This versatile spice mix is commonly used as a seasoning or accompaniment for various South Indian dishes, including idlis and dosas. Its distinct flavor profile, enriched by the essence of curry leaves, adds depth and complexity to dishes, enhancing their taste and aroma.